In Blue Karma Secrets, dining isn't just about eating; it's a transformative experience that feeds both body and soul. Three outstanding dining spots, BKeto, Botanist, and Hiiragi, offer unique culinary journeys, blending diverse traditions and ingredients to create unforgettable experiences.

BKeto in Blue Karma Dijiwa Seminyak, caters to those seeking wellness. Its menu carefully combines ketogenic recipes with local ingredients, promoting both flavor and holistic health. Every dish reflects a balance between nourishment and taste, inviting the community to enjoy healthy living together. 

Botanist within the lush Blue Karma Dijiwa Ubud, celebrates nature's bounty, drawing inspiration from superfoods like matcha and moringa. Finally, Hiiragi, located in the tranquil surroundings of Blue Karma Village - brings together Japanese and Peruvian culinary traditions in a fusion of flavors and techniques. 

In the ambiance of Blue Karma Secrets, dining takes on a sacred quality. It's a reminder that food has the power to nourish not only the body but also the soul.

Keto Cuisine Redefined: BKeto Signatures

BKeto specializes in crafting delectable dishes that adhere to the principles of the ketogenic diet, ensuring that diners can enjoy flavorful meals while staying true to their wellness goals. Located at the heart of Seminyak, our BKeto restaurant offers a tranquil ambiance as you dine. Here are some of the standout offerings from our menu, along with their health benefits:

SHAKSHUKA OCTOPUS

A unique twist on the classic Mediterranean dish, featuring tender octopus paired with the rich flavors of shakshuka. Octopus is a lean source of protein that is also rich in vitamins and minerals such as vitamin B12, iron, and potassium. Paired with creamy avocado and pumpkin puree, this best-seller is a satisfying and nutrient-dense option that supports muscle health and overall well-being.

SESAME TUNA TATAKI

The savory goodness of pan-seared tuna, coated with a tantalizing mixture of white and black sesame seeds provides an excellent source of omega-3 fatty acids. These  ingredients are known for their anti-inflammatory properties and their ability to support heart health. Enhanced with edamame and a mixed salad, this dish is a well-rounded combination of protein, fiber, and essential nutrients. So, if you're ever craving some of the best seafood in Seminyak, be sure to check our sesame tuna tataki.

B-BUDDHA BOWL

Experience a symphony of colors and flavors with our signature BKeto Buddha bowl. Packed with a variety of vegetables such as roasted bell peppers, sweet potatoes, and zucchini, this dish is rich in antioxidants, vitamins, and minerals that support immune function and overall health. The addition of a soft poached egg adds protein and essential amino acids, while the lemon tahini dressing provides healthy fats and a burst of citrus flavor.

Nourish with Nature: Botanist Specialties

Superfoods like matcha and moringa take center stage in our thoughtfully curated menu at Botanist. We meticulously source local, organic ingredients, supporting the hard work of farmers and suppliers in our community here in Ubud. This ensures that we get the freshest, highest quality produce straight from the source, while promoting sustainability for indigenous businesses. Explore the best flavors from our menu that will delight your senses and well-being:

MINTY MORINGA AND SPINACH CREAM SOUP

A bowl of comfort bursting with the goodness of moringa and spinach. This creamy delight is enriched with coconut cream and moringa oil, offering a nourishing and soothing experience that revitalizes your body. Moringa and spinach are packed with essential vitamins, minerals, and antioxidants that support immune function, promote healthy digestion, and contribute to overall well-being.

MATCHA SEARED SALMON

Treat yourself to our matcha seared salmon, a culinary masterpiece that combines the delicate flavors of grilled salmon with the vibrant notes of matcha. Served alongside wholesome sides like potato wedges, broccoli, cauliflower, and moringa pesto, this dish is a powerhouse of nutrients, including omega-3 fatty acids, antioxidants, and essential vitamins and minerals, promoting heart health and overall well-being.

BOTANIST CHICKEN MORINGA

Featuring seared pan salmon with a medley of mixed salads, this dish is not only a feast for the senses but also proof of our commitment to using quality ingredients that nourish the body and inspire the soul. Salmon is rich in protein and omega-3 fatty acids, essential nutrients that support muscle growth, repair, and overall health. Mixed salads provide a variety of vitamins, minerals, and fiber, contributing to a balanced diet and enhanced well-being.

Taste the Fusion: Hiiragi Delicacies

Hiiragi is a Blue Karma restaurant where Japanese and Peruvian culinary traditions converge in a delightful fusion of flavors. We seamlessly blend these diverse gastronomic heritages to create dishes that present cultural harmony and culinary excellence. See our best offerings and experience the magic of Nikkei cuisine in Umalas:

LOMO SALTADOS

Our Lomo Saltados features sautéed sliced Wagyu A4 beef, baby potatoes, teriyaki sauce, and aji amarillo sauce. Wagyu beef is renowned for its rich marbling and melt-in-your-mouth texture, providing a luxurious protein source packed with essential nutrients like protein, iron, and zinc. Paired with nutrient-rich baby potatoes and flavorful sauces, this dish offers a satisfying and nourishing dining experience.

AKA TIRADITO

Taste the vibrant flavors of our Aka Tiradito, showcasing thinly sliced yellowtail fish marinated in aji amarillo sauce, olive oil, chimichurri, and kaffir lime. Yellowtail fish is a lean source of protein that is also rich in omega-3 fatty acids, promoting heart health and overall well-being. Combined with zesty citrus flavors and aromatic herbs, this dish is a refreshing option that celebrates the vibrant culinary traditions of Peru and Japan.

CHIRASHI DON

Featuring sushi rice topped with mixed vegetables, raw fish, raw salmon, and ikura (salmon roe), our Chirashi Don will give you the harmony of flavors and textures. This traditional Japanese dish offers a balanced combination of carbohydrates, protein, and healthy fats, providing sustained energy and essential nutrients. 

Dine at the Blue Karma Restaurants Today 

In Blue Karma Secrets, dining takes on a sacred quality. It's a reminder that food has the power to nourish not only the body but also the soul, offering a chance to reconnect with the essence of life itself. Whether indulging in the keto diet recipes at BKeto, savoring the superfood specialties at Botanist, or exploring the fusion cuisine at Hiiragi, every meal is an opportunity to nourish both body and soul, leaving you feeling refreshed, rejuvenated, and utterly satisfied.

Discover why dining at these Blue Karma restaurants is an experience like no other. Book your table now and treat yourself to a gastronomic adventure that will leave you feeling refreshed, rejuvenated, and satisfied.